3 ingredient mac and cheese

monthly receipe This 3 ingredient mac and cheese is so simple and surprising. It’s good old-fashioned comfort food to delight the kids and hungry grown-ups. Ingredients
  • 4 cups (1L) full cream milk
  • 2 cups elbow macaroni
  • 2 cups grated cheddar cheese
Method
  • Gather your three ingredients.
  • Place milk into a small saucepan and bring to the boil over a medium heat, taking care not to boil over.
  • Add the pasta and return to the boil, reduce heat to simmer for 8 minutes.
  • Stir through grated cheese and leave to sit for 2 minutes. Serve.
   
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